What is the primary role of the Dietary Guidelines for Americans?

The primary role of the Dietary Guidelines for Americans is to provide science-based advice for making food choices. These guidelines are designed to help individuals make informed decisions about what to eat and drink to promote overall health and reduce the risk of chronic diseases.

By basing recommendations on a solid foundation of research and evidence, the guidelines aim to educate the public about nutritious eating patterns, the importance of variety in food choices, and the balance between caloric intake and physical activity. This comprehensive approach serves to guide consumers toward healthier lifestyles, improving dietary habits across the nation.

Other options, such as promoting specific food products or recommending supplements for health, reflect more commercial or targeted interests rather than the broad, health-focused intention of the guidelines. Additionally, while the guidelines may touch on dietary restrictions related to certain health conditions, their primary focus is not to outline restrictions but to promote a balanced and healthy diet for the general population.